The restaurant is about 25 ft. from the lodge and offers breakfast, lunch, and dinner. After being served, you can enjoy your food with the view of the waters in a cool and relaxing setting.
“Stacey, you did it again!” is a common saying amongst our guests. Stacey learned the craft of cooking from her mother, Emerald Farrington, whose style and approach to cooking is authentically and uniquely Androsian!
We are ready to serve you!